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Lombardia Regional Dinner Wednesday 4th July @ 7pm

Experience the Food of Lombardia at Aperitivo Join us on Wednesday 4th of July as we bring the food of Lombardia to Aperitivo for our Lombardia Regional Dinner. With Milan as it’s capital and no coastline to speak of, the food from this region is typified by rice, maize, meats, cheeses & butter – all the good stuff basically. Lombardia …

Calabrian Regional Dinner Wednesday 30 May

Experience the food of Calabria at Aperitivo Join us on Wednesday 30th of May as we bring spicy, soulful Calabrian produce to Aperitivo for our Calabrian Regional Dinner. Calabria is the most southern region of the Italian mainland or the toe of Italy’s boot. The region’s cuisine can most simply be described as rich and spicy exemplified by one of their most famous delicacies, ‘Nduja… A spreadable and …

Aperitivo Degustation Menu

Did you know that Aperitivo has a degustation menu? The chefs choice menu allows the chef to create a menu specifically for you. No two degustations are alike as the menu is created on the spot. Make a booking for the degustation menu and leave the decision making to us. Matching wines are also available to complement the meals. Chefs …

Secrets of Pizza Napoletana

Godfather’ of pizza reveals secrets behind Aperitivo’s authentic Napoletana pizza. View the article on the following link: http://www.dailytelegraph.com.au/newslocal/inner-west/godfather-of-pizza-reveals-secrets-behind-aperitivos-authentic-napoletana-pizza/story-fngr8h4f-1227075301343

Aperitivo in Italy

Earlier this year, Giuseppe Zagari & Francesco Spataro travelled to Italy. Francesco competed in the World Pizza Championship and Giuseppe was looking for new products and ideas to bring back to Australia for our guests. Here is a short video on our travels….We hope you enjoy!