Aperitivo is a part of Negroni week. Negroni week is a celebration of one of the world’s great cocktails and an effort to raise money for..
Did you know that Aperitivo has a degustation menu?
The chefs choice menu allows the chef to create a menu specifically for you. No two..
Aperitivo Pizzaiolo Francesco Spataro was recently invited to host the Barilla Chef Series Masterclass, alongside Barilla executive chef..
The Sydney Italian Wine & Food Festival is being held on Sunday 30th August 2015.
Aperitivo will be there again this year serving you our..
We’re now taking bookings for Aperitivo’s ‘Cena Della Vigilia’, otherwise known as the ‘Feast of the Seven Fishes’.
It’s a celebration..
Aperitivo pizzaiolo Francesco Spataro was invited to make pizza for those attending Boffi kitchens’ event ‘Di Che Pasta Siamo’. The event..
Earlier this year, Giuseppe Zagari & Francesco Spataro travelled to Italy. Francesco competed in the World Pizza Championship and..
Aperitivo is proud to announce that we have been ranked in the top 30 pizzerias world wide serving Authentic Neapolitan Style pizza!
Deeply rooted in Italian culture, aperitivo is as much about socialsing as it is about eating and drinking. The Italians file into their..
With the help of designer Dave Katague, we had some new menu boards laser engraved by Bespoke Laser in Darlinghurst. Here’s a short..
Aperitivo is proud to announce that we have been certified by the Associazone Verace Pizza Napoletana.
This means we offer authentic..
There has been a lot happening at Aperitivo over the last few months and we’d like to welcome you to our new online home.
Not only will..