News
Aperitivo Sessions Sunday 16th Dec 4pm-6pm
Aperitivo Sessions are back!
Join us on Sunday 16th December for our Aperitivo Sessions.
Spritz, Food, Music &..
Campania Regional Dinner Thursday 2nd August @ 7pm
Experience the Food of Campania at Aperitivo
Join us on Thursday 2nd of August as we bring the food of Campania to Aperitivo for..
Lombardia Regional Dinner Wednesday 4th July @ 7pm
Experience the Food of Lombardia at Aperitivo
Join us on Wednesday 4th of July as we bring the food of Lombardia to Aperitivo for our..
Calabrian Regional Dinner Wednesday 30 May
Experience the food of Calabria at Aperitivo
Join us on Wednesday 30th of May as we bring spicy, soulful Calabrian produce to..
Aperitivo Sessions Sunday 15th April
The weather is still putting on a good show so before winter kicks in we’re holding an ‘APERITIVO SESSION’.
Special guest DJ ‘LA’ will be..
Now Open Monday Nights
Aperitivo is now open each and every Monday.
So if you’re in the mood for Italian food, we’re now cooking 7 nights a week.
Join us for the Sydney Italian Wine & Food Festival Dinner
‘Tour d’Italia’ – A Tour through Italy
Our Festival Dinner on Monday 31st August tours Italy’s regions, showcasing the best of Italian..
Negroni Week
Aperitivo is a part of Negroni week. Negroni week is a celebration of one of the world’s great cocktails and an effort to raise money for..
Aperitivo Degustation Menu
Did you know that Aperitivo has a degustation menu?
The chefs choice menu allows the chef to create a menu specifically for you. No two..
Barilla Chef Series Masterclass
Aperitivo Pizzaiolo Francesco Spataro was recently invited to host the Barilla Chef Series Masterclass, alongside Barilla executive chef..
Sydney Italian Wine & Food Festival
The Sydney Italian Wine & Food Festival is being held on Sunday 30th August 2015.
Aperitivo will be there again this year serving you our..
Five Best Pizza Places in Sydney
Aperitivo has made the SydneyScoop.com list of the five best pizza places in Sydney.
You can view the article here
Tuesday 23rd December – Feast of the Seven Fishes
We’re now taking bookings for Aperitivo’s ‘Cena Della Vigilia’, otherwise known as the ‘Feast of the Seven Fishes’.
It’s a celebration..
Secrets of Pizza Napoletana
Godfather’ of pizza reveals secrets behind Aperitivo’s authentic Napoletana pizza.
View the article on the following link:
Aperitivo at Di Che Pasta Siamo 2014 | Boffi Kitchens, Darlinghurst
Aperitivo pizzaiolo Francesco Spataro was invited to make pizza for those attending Boffi kitchens’ event ‘Di Che Pasta Siamo’. The event..
Aperitivo in Italy
Earlier this year, Giuseppe Zagari & Francesco Spataro travelled to Italy. Francesco competed in the World Pizza Championship and..
Cheese Brie Sandwich
The key is to buy specific cuts for specific dishes and be firm with your butcher. Opt for tender cuts from the inner haunch muscle if..
Roasted Tomato Soup
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Cheese Stuffed Tomatoes
The key is to buy specific cuts for specific dishes and be firm with your butcher. Opt for tender cuts from the inner haunch muscle if..
Hot Cereals Breakfast
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Best Pizzeria AVPN 2014
Aperitivo is proud to announce that we have been ranked in the top 30 pizzerias world wide serving Authentic Neapolitan Style pizza!
With..
Aperitivo Masterclass with Jordan Berger from Campari
Deeply rooted in Italian culture, aperitivo is as much about socialsing as it is about eating and drinking. The Italians file into their..
Video of Aperitivo chefs on the cooking stage at Norton St Festa
Aperitivo head chef Christian Colognesi and Pizzaiolo Francesco Spataro were on the cooking stage at this yearsNorton Street Italian..
Behind the Scenes video of our new menu boards.
With the help of designer Dave Katague, we had some new menu boards laser engraved by Bespoke Laser in Darlinghurst. Here’s a short..
Associazione Verace Pizza Napoletana
Aperitivo is proud to announce that we have been certified by the Associazone Verace Pizza Napoletana.
This means we offer authentic..
Welcome to Aperitivo’s new online home!
There has been a lot happening at Aperitivo over the last few months and we’d like to welcome you to our new online home.
Not only will..